Themed Menu - Mexico

  • Nachos with grated cheddar, cottage cheese, tomato chilli salsa and quacamole
  • Potato parcels of spicy beef and cumin
  • Jalapeno and cheese risolles
  • Lime and cilantro marinated tomato wedges with herb lettuce and diced onion
  • Fried white fish cutlets in a fluffy egg batter with mexican salsa
Mini bowls
  • Chicken and soured cream mole with spanish rice
  • Baked enchiladas of seared beef and cheese
  • Baked creamed potatoe and baby leeks